Comics Grinder

Comics Grinder is a place for creativity and wellness. Comics Grinder is all about Creative Living! In that spirit, we present to you someone who is a great supporter of that mindset, Kathy J. and SHIFT: WHERE HEAD MEETS HEART.

Kathy J. is a good friend. She has provided some essential craniosacral therapy for me and has proven to be an inspiration, a fabulous morale booster. I am thrilled to have her as a backer of my recent Kickstarter campagin for my collection of comics, A NIGHT AT THE SORRENTO AND OTHER STORIES. That Kickstarter campaign was a success! Kathy chose as her reward, a video interview, which I am happy to share with you at Comics Grinder.

Yes, Comics Grinder is obviously more than one thing as it covers a wide range of topics, none the least being wellness and creativity. You can’t get very far without your health!

If you’re in the Seattle area, please do stop by and visit Kathy. She has got you covered regarding your health and beyond. Stop by and check out her site here.

The following provides news on Kathy’s latest workshop plus more:

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From time to time, I share with you something that helps to keep the creative spark going. For me, this morning, something very special crossed my path and I decided I needed to share this: scotch eggs! I’d never heard of them before but I was intrigued and ordered one at my local grocer. Now, here I should explain that I live in a hip and young neighborhood and the closest grocer is an independent grocer that, well, keeps its demographic in mind so we get these surprises now then, like scotch eggs at the deli center.

I guessed that this was some sort of traditional item that I missed out on. It’s definitely been around and there’s plenty of recipes for it, fried and baked, you can read an excellent baked recipe here.

Overall, I highly recommend you try scotch eggs! I was prepared for the eggs to be gooey inside but it made sense that they were already boiled. The egg is covered and turned into a meatball and then fried or baked. It’s a perfect little meal in itself. If you happen to live in Seattle, and in the Fremont neighborhood in particular, then you should go get your own scotch eggs at the local Market Time. I don’t think they do this every morning. There are no signs one way or another. They happen to make great eggs benedict but you wouldn’t necessarily know that, since there are no signs. Anyway, I believe this is what they do for Sunday breakfast and you should go.