Palladian is one of those stylish hotels that attract both the locals and travelers alike. Palladian offers both a world-class restaurant, Shaker + Spear, and bar, Pennyroyal, that will satisfy any taste. Are you looking for a hip and refreshing getaway/staycation? Then this is the place. Are you completely new to Seattle and need a perfect home base close to everything? Then let Palladian serve you.
I’m one of the locals who have fallen in love with Palladian. I decided to delve deeper which led to this full-on hotel review. I was seeking my latest venue for a 24-hour comics-making session. This last weekend, October 7-8, was the annual internationally recognized 24-Hour Comics Day. The above drawing is part of what resulted from my efforts for this year. There will be more about this in future posts. For now, this art is available as a print at Storenvy right here. Now, let me share with you what I enjoyed about my night’s stay at Palladian:
Right from the get-go, I was utterly charmed by the staff. And then, once settled into my room, I was so please with the atmosphere and attention to detail. I provide you here with lots of photos and a comprehensive video. And I can only hope that my words will do this fabulous place justice.
I love being swept up into something that evokes a dream. Go in any direction, and an intoxicating combination of charm, style, and design will work its magic on you. My room truly felt inviting, a wonderful promise that anything is possible from the whimsical pillow honoring Patrick Swayze to the generously-sized flat screen hitched to an artist’s easel.
Early on, I enjoyed a delicious cheese and fruit plate fresh from the Shaker and Spear kitchen. Throughout the night, I navigated my way with sips from a bottle of StoneCap Syrah from the renowned Goose Ridge Vineyard in Washington State’s Columbia Valley. And I made two visits to Pennyroyal and, last but not least, a morning visit to Shaker and Spear. For dinner, I had a burger at Pennyroyal with the perfect cocktail, the “So It Goes.” This is a combination of sherry and rum topped off with hibiscus petals.
It was the next morning that I was treated to a delightful breakfast. Shaker + Spear’s head chef, Carolynn Spence enjoyed 10 years as executive chef at Hollywood’s legendary Chateau Marmont. She brings bold and inventive quality to everything she does. I was blown away by her take on Stuffed Scotch Olives.
The main entree was the Dungeness Crab Eggs Benedict. One of the patrons admired my diligent note-taking and documenting of my meal. She wondered if I was writing a review. I said that, yes, I was and my instant verdict on the crab was that it tasted, “crazy fresh.” At that moment, I said I would need to work that into my review and so I have.
My rating: 10/10
I think all of Palladian is “crazy fresh!” If you’re traveling, or a local, you won’t need to think twice about a visit. Palladian is located at 2000 2nd Avenue, which is literally just a brief walk away from Seattle’s landmark must-see Pike Place Market. This is one super location. For more details go to Palladian right here.